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A Tangy Twist On Mashed Potatoes

Dana Angelo White, R.D.

A Tangy Twist On Mashed Potatoes
A Tangy Twist On Mashed Potatoes

No need to give up your favorite comfort food with this delicious, and light-tasting recipe! Traditional mashed potatoes typically call for heavy cream, butter and salt. While this is comforting to the taste buds, it is not always comforting to your abs. Fortunately, there is a way that you can enjoy mashed potatoes with fewer calories and a tasty herb and spice blend.

Try swapping that butter or heavy cream for a couple of tablespoons of Hidden Valley® Greek Yogurt Ranch Dressing and whip or mash into your boiled potatoes, along with a few splashes of low fat milk.

If you’re a mashed potato lover, be sure to give this recipe a try. The unbelievable taste and texture of these mashed potatoes with a tangy twist will be sure to satisfy all potato lovers.

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