We get it. Some people don’t want a five-alarm fire in their mouth. But, then again, many of you love the burn of a good hot sauce. So we’ve broken down our spicy ranch flavors to help you gauge the kind of “hot” that’s right for you.
Spicy level: Hottest
Type of spice: Like pouring a generous helping of sriracha chili sauce into ranch. Not for the faint of heart.
Suggested recipe: Sriracha Stir-Fry
Spicy level: Hot to Medium
Type of spice: Spicy habanero flavor using a variety of chili peppers.
Suggested recipe: Southwestern Chicken & Cornbread Salad
Spicy level: Medium
Type of spice: Think chicken wings without the wings. Cayenne pepper with that wonderful vinegary flavor you love to love.
Suggested recipe: Creamy Spicy Cauliflower "Risotto"
Spicy level: Medium to Mild
Type of spice: Mild-ish Thai chili flavor with a yummy tartness and sweetness.
Suggested recipe: Slow Cooker Ranch Beef & Bean Stew
Spicy level: Mildest
Type of spice: Latin-inspired flavor using mild jalapeños.
Suggested recipe: Fiesta Salsa Shrimp Salad