Save
Email
Print

Antipasti Salad

  • Prep: 15 min
  • Cook: 00 min
  • Total: 15 min
  • Servings: 6
Reviews (18)
Rated 4.3333/5 based on 18 customer reviews

Ingredients (7)

  • 1 package (10 ounces) romaine salad
  • Original Ranch®
    1 cup Hidden Valley® Original Ranch® Dressing, divided
  • ½ cup red bell pepper strips
  • ½ cup sliced ripe olives
  • 1 cup sliced fresh mushrooms
  • 1 jar (7½ ounces) marinated artichoke hearts, drained and quartered
  • 8 ounces cooked bay shrimp

Steps (2)

  • Step 1
    In a large bowl, toss the lettuce with 6 tablespoons of dressing; transfer to a serving platter.
  • Step 2
    Arrange each of the remaining ingredients on top of the lettuce. Drizzle with the remaining dressing and serve.
  • For safe meat preparation, reference the USDA website.

    DID YOU MAKE THIS RECIPE?

    Check if you made it

    I made it

    (5 people made this)

Add a Note

Reviews

Ratings & Reviews

Rated 5 out of 5 by from Good It’s good! Light. I definitely think it’s better warmed
Date published: 2020-05-13
Rated 3 out of 5 by from Shrimp would be better if not cold. Good summer supper! I think I’d warm up the shrimp some.
Date published: 2019-12-04
  • y_2020, m_7, d_5, h_15
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.10
  • cp_1, bvpage1
  • co_hasreviews, tv_7, tr_11
  • loc_en_US, sid_RECIPE_14, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 102.68ms
  • REVIEWS, PRODUCT

Hidden Valley® Ranchology Rewards Hidden Valley® Ranchology Rewards

HV Hot Shot
Couldn't Be Simpler
Off to the Rewards

Join the new Ranchology® Rewards program. Fun badges. Delicious rewards. What are you waiting for?

Join Now
HV Hot Shot
Couldn't Be Simpler
Off to the Rewards