Save
Email
Print

Avo-Frijole Ranch Dip

  • Prep: 5 min
  • Total: 5 min
  • Servings: 8
Rated 4/5 based on 1 customer reviews

Ingredients (7)

  • 16 ounces sour cream
  • 1 teaspoon minced garlic
  • ¾ cup diced or mashed avocado
  • ½ cup black or refried beans
  • ½ cup diced red bell pepper
  • ½ cup diced red onion

Steps (1)

  • Step 1
    Mix contents of dips packet with sour cream. Add garlic, avocado, beans, red peppers, and onions. Stir well to combine. Refrigerate at least 1 hour to thicken. Top with additional shredded cheese, to garnish.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

    DID YOU MAKE THIS RECIPE?

    Check if you made it

    I made it

    (5 people made this)

Add a Note

Reviews

Ratings & Reviews

  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 41.93ms
  • REVIEWS, PRODUCT
  • bvseo-msg: HTTP status code of 404 was returned;

Hidden Valley® Ranchology Rewards Hidden Valley® Ranchology Rewards

HV Hot Shot
Couldn't Be Simpler
Off to the Rewards

Join the new Ranchology® Rewards program. Fun badges. Delicious rewards. What are you waiting for?

Join Now
HV Hot Shot
Couldn't Be Simpler
Off to the Rewards