Prep:
5 min
|
Cook:
10–12 min
Avo-Frijole Ranch Dip
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Servings: 8
Rated 4/5
based on 1 customer reviews
Ingredients (7)
-
1 packet Hidden Valley® Fiesta Ranch Dips Mix -
16 ounces sour cream
-
1 teaspoon minced garlic
-
¾ cup diced or mashed avocado
-
½ cup black or refried beans
-
½ cup diced red bell pepper
-
½ cup diced red onion
Steps (1)
-
Step 1Mix contents of dips packet with sour cream. Add garlic, avocado, beans, red peppers, and onions. Stir well to combine. Refrigerate at least 1 hour to thicken. Top with additional shredded cheese, to garnish.
-
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Avo-Frijole Ranch Dip
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
Ingredients (7)
-
1 packet Hidden Valley® Fiesta Ranch Dips Mix -
16 ounces sour cream
-
1 teaspoon minced garlic
-
¾ cup diced or mashed avocado
-
½ cup black or refried beans
-
½ cup diced red bell pepper
-
½ cup diced red onion
Avo-Frijole Ranch Dip
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
