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Avocado Tomato Toast with Arugula and Ranch
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Avocado Tomato Toast with Arugula and Ranch
Topped with peppery arugula and cherry tomato salsa, this Hidden Valley® Ranch-spiked Avocado Tomato Toast recipe is an HVR lover’s dream. Hold onto your hosiery, ‘cuz it just might guac your socks off.
Topped with peppery arugula and cherry tomato salsa, this Hidden Valley® Ranch-spiked Avocado Tomato Toast recipe is an HVR lover’s dream. Hold onto your hosiery, ‘cuz it just might guac your socks off.
Ingredients (9)
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ripe avocados, halved, peeled and pitted 2
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red pepper flakes, to taste
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juice of 1 lime, divided
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kosher salt, to taste
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arugula, chopped 1 cup
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sliced cherry tomatoes ½ pint
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olive oil 1 tablespoon
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crusty country bread, cut about 1/2" thick, toasted 4 large slices
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Categories (3)
Steps (3)
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1In a medium bowl, mash the avocados with dressing, red pepper flakes, half of the lime juice and salt to taste.
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2In another medium bowl, toss together the arugula, cherry tomatoes, olive oil, remaining lime juice and salt to taste.
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3Spread the avocado mixture on the bread, garnish with the salsa and serve.
Did you make this recipe?
I made it
(23 people made this)
Notes
Keeping Notes? Save 'em here.
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