Bacon Cheese Biscuits with Franks

  • Prep: 5 min
  • Cook: 15 min
  • Total: 20 min
  • Servings: 12
Rated 5/5 based on 5 customer reviews

Ingredients (5)

Steps (1)

  • Step 1
    Heat oven to 450°F. Stir together baking mix, sandwich spread, milk, hot dogs and cheese until a soft dough forms. Drop dough into mounds onto ungreased cookie sheet. Bake 10–12 minutes or until golden brown.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(5)

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Rated 5 out of 5 by from Easy and good! These were easy to make and went great as a side to my chili!
Date published: 2018-10-20
Rated 5 out of 5 by from Simple Dinner Easy to prepare I loved it and will make it again!
Date published: 2017-12-19
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