Bacon Cheese Biscuits with Franks

Rated 5/5 based on 4 customer reviews
  • Prep: 5 min
  • Cook: 15 min
  • Total: 20 min
  • Servings: 12

Ingredients (5)

Steps (1)

  • Step 1
    Heat oven to 450°F. Stir together baking mix, sandwich spread, milk, hot dogs and cheese until a soft dough forms. Drop dough into mounds onto ungreased cookie sheet. Bake 10–12 minutes or until golden brown.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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