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Bacon Cheese Biscuits with Franks

  • Prep: 5 min
  • Cook: 15 min
  • Total: 20 min
  • Servings: 12
Reviews (10)
Rated 4.7/5 based on 10 customer reviews

Ingredients (5)

Steps (2)

  • Step 1
    Preheat oven to 450°F. Stir together cheese, milk, baking mix, dressing and hot dogs until a soft dough forms.
  • Step 2
    Drop dough into mounds onto ungreased cookie sheet. Bake 10–12 minutes or until golden brown.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

Rated 2 out of 5 by from Couldn't get past the weirdness These actually didn't taste too bad, but I was only able to eat one because I just could not get past the weirdness of having chopped up hot dogs in it. I will not be making these again.
Date published: 2020-12-20
Rated 5 out of 5 by from Delicious These are great for an app or for a side Absolutely recommend
Date published: 2020-07-13
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