Bacon Vinaigrette Dressing

Name: Bacon Vinaigrette Dressing
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: ¼ cup vegetable oil; ¼ cup water; 1 packet (1 ounce) Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix; 1 tablespoon light brown sugar; 2 tablespoons cider vinegar; 2 tablespoons bacon

Prep Time 10 min
Cook Time 0 min
Servings ——

Ingredients (6)

vegetable oil ¼ cup
water ¼ cup
Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet 1 packet (1 ounce)
light brown sugar 1 tablespoon
cider vinegar 2 tablespoons
crisp-cooked, crumbled bacon (bacon pieces may be used) 2 tablespoons

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

1

In a large bowl, whisk together the dressing mix, vegetable oil, water, vinegar, bacon and sugar and whisk until emulsified.
2

Store dressing in a tightly sealed bottle for up to 2 weeks in the refrigerator.

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Notes

Categories (4)

27 Reviews

4.7

81.5% would recommend this recipe

Rated 5 out of 5 by SusanX from Great This was a very fresh tasting dressing and really easy to make

Date published: 2021-08-08

Rated 5 out of 5 by kjkltz2 from It's Really Good This bacon vinaigrette is a seriously impressive dressing when it is drizzled warm or hot over a beautiful baby spinach salad.

Date published: 2021-06-23

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