Baked Bacon Ranch Chicken

  • Prep: 15 min
  • Cook: 10 min
  • Total: 25 min
  • Servings: 4
Rated 4.7/5 based on 10 customer reviews

Ingredients (5)

Steps (5)

  • Step 1
    Sprinkle the chicken with ¼ of Hidden Valley® Original Ranch® Dressing and Seasoning Mix. Wrap two bacon slices around each piece of chicken.
  • Step 2
    Preheat the broiler.
  • Step 3
    Arrange the chicken in a lightly oiled oven proof skillet.
  • Step 4
    Cook the chicken over medium heat about 5–7 minutes on each side until the bacon is crisp and the chicken has reached an internal temperature of 165ºF and the juices run clear. Top each chicken breast with two slices of tomato and 1 slice of cheese
  • Step 5
    Place skillet in broiler 5 inches from the heat until the cheese is melted and bubbly.
  • For safe meat preparation, reference the USDA website.

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Reviews
(10)

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Rated 5 out of 5 by from Made this and used EXTRA bacon! It was delicious!!
Date published: 2019-06-13
Rated 4 out of 5 by from Looks Delicious Going to have to make this but leave out tomatoes adding the pepperoni sounds good.
Date published: 2019-04-06
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