Prep:
15 min
|
Cook:
6 hr
Baked Crispy Chicken Wings with Buttermilk Ranch
- Prep: 10 min
- Cook: 35 min
- Total: 45 min
- Servings: 8
Rated 4.9091/5
based on 22 customer reviews
Ingredients (7)
-
½ cup flour
-
-
2 tablespoons baking powder
-
4 pounds chicken wings or drumettes, dried well
-
1 cup sour cream
-
1 cup mayonnaise
-
Steps (4)
-
Step 1Preheat oven to 450°F. Cover a baking sheet with foil and spray with cooking spray.
-
Step 2In a large bowl, whisk together flour, seasoning mix and baking powder. Add chicken and coat with the flour mixture. Arrange on baking sheet.
-
Step 3Bake for 30–35 minutes, turning once after about 20 minutes.
-
Step 4While the chicken cooks, make the dipping sauce by stirring the sour cream, mayonnaise and buttermilk seasoning together. Serve hot chicken wings with the dipping sauce.
-
For safe meat preparation, reference the USDA website.
DID YOU MAKE THIS RECIPE?
Check if you made it
I made it
(12 people made this)
| Calories | 549 |
|---|---|
% Daily Value* |
|
| Total Fat 46g | 71% |
| Saturated Fat 12g | 75% |
| Trans Fat 0g | |
| Cholesterol 121mg | 40% |
| Sodium 1058mg | 46% |
| Total Carbohydrates 13g | 4% |
| Dietary Fibers 1g | 4% |
| Sugars 1g | |
| Protein 24g | |
| Vitamin A 377 IU | 8% |
| Vitamin C 1mg | 1% |
| Calcium 179mg | 18% |
| Iron 2mg | 11% |
| Potassium 549mg | 16% |
*Percent Daily Values are based on a 2,000 calorie diet. |
|
Hidden Valley® Ranchology Rewards
HV Hot Shot
Couldn't Be Simpler
Off to the Rewards
Join the new Ranchology® Rewards program. Fun badges. Delicious rewards. What are you waiting for?
Join Now
HV Hot Shot
Couldn't Be Simpler
Off to the Rewards
