Save
Email
Print

Baked Fish

  • Prep: 10 min
  • Cook: 20 min
  • Total: 30 min
  • Servings: 6
Reviews (2)
Rated 5/5 based on 2 customer reviews

Ingredients (3)

Steps (3)

  • Step 1
    Arrange fish fillets in a large, oiled baking pan. Spread each fillet with 2 tablespoons dressing. Bake at 375°F for 10 to 20 minutes until fish is opaque and flakes easily when tested with a fork. Finish under broiler to brown the top.
  • Step 2
    Serve on julienned vegetables, if desired.
  • Step 3
    *Recipe only gluten free when made with all gluten free ingredients. Read labels of all packaged ingredients to determine whether they contain gluten.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

    DID YOU MAKE THIS RECIPE?

    Check if you made it

    I made it

    (4 people made this)

Add a Note

Reviews
(2)

Write a review
Rated 5 out of 5 by from Fish Couldn't wait to try. Easy. Tasted great. Got to use my new prize I received from you. Thanks for the Oven Mitten and easy recipes.
Date published: 2019-12-07
Rated 5 out of 5 by from Moist, flavorful chicken I tried this recipe with holiday and it came out great. I looked the flavor. I drizzled with lemon and lime juice.
Date published: 2018-10-04
  • y_2020, m_1, d_22, h_12
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.4
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_2
  • loc_en_US, sid_RECIPE_241, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 1179.57ms
  • REVIEWS, PRODUCT

Hidden Valley® Ranchology Rewards Hidden Valley® Ranchology Rewards

HV Hot Shot
Couldn't Be Simpler
Off to the Rewards

Join the new Ranchology® Rewards program. Fun badges. Delicious rewards. What are you waiting for?

Join Now
HV Hot Shot
Couldn't Be Simpler
Off to the Rewards