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Baked Ham and Cheese Ranch Casserole

Grab your leftover ham or turkey and whip up a whole new meal with a little help from Hidden Valley® Ranch. Either bake this ham and cheese ranch casserole right away or refrigerate it overnight and enjoy leftovers for brunch, lunch or dinner — and anywhere in between.

  • Prep Time 10 min
  • Cook Time 30 min
  • Servings 6
  • Print print Print

Ingredients (7)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1

    Preheat the oven to 400°F. Grease a 9x9-inch oven-proof glass casserole dish with cooking spray or butter.

  2. 2

    In a large bowl, beat together the eggs, milk, ranch seasoning mix and mustard until well combined. Stir in the cheese, ham and bread, and mix well.

  3. 3

    Pour the mixture into your prepared dish and spread out evenly. At this point, you can cover and hold in the fridge overnight, or bake immediately.

  4. 4

    When ready to bake, place in the oven and bake for about 30 minutes, until set and golden on top. Let rest 5 minutes before serving.

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27 Reviews


recommend 85.2% would recommend this recipe

Rated 2 out of 5 by from Was not very good. Too greasy. I didn't think this would be good, and it wasnt. Yuck.
Date published: 2023-07-25
Rated 4 out of 5 by from Baked Ham and Cheese Ranch Great for Breakfast Baked Ham and Cheese Ranch Casserole is Great for Breakfast. When you have guests, or just want to make something special for the family, this is easy and delicious! Minimal ingredients, so you don't have to go shopping to make this dish.Good!
Date published: 2023-05-01
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