Ingredients (9)
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lasagna noodles 12
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leaf spinach, lightly packed 4 cups
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grated mozzarella cheese 1 cup
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ricotta cheese 2 cups
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salt ½ teaspoon
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nutmeg ¼ teaspoon
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pepper ¼ teaspoon
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pasta sauce, divided 1 jar (26 oz.)
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Hidden Valley® Original Ranch® dressing, divided ½ cup
Steps (6)
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1Preheat oven to 350°F.
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2Cook lasagna noodles according to package directions. Drain and cool.
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3Mix spinach, cheeses, ¼-cup of dressing and seasonings in large bowl.
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4Set ½-cup of the pasta sauce aside. Pour remaining sauce into greased, shallow casserole dish at least 10 inches in diameter.
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5To assemble flowers, spread 2 to 3 tablespoons of cheese mixture on each noodle and roll up. Place flowers, curly side up, in casserole dish.
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6Mix remaining dressing with pasta sauce; drizzle over each flower. Cover and bake for 30 minutes or until heated through.
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