Prep:
15 min
BLT Rancheros
- Prep: 15 min
- Cook: 15 min
- Total: 30 min
- Servings: 6
Rated 4.9231/5
based on 13 customer reviews
Ingredients (7)
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½ cup mayonnaise
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¼ cup sour cream
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12 flour tortillas
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3 cups shredded lettuce
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2 tomatoes, seeded and diced
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1 pound bacon, cooked and crumbled
Steps (2)
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Step 1In a medium bowl, combine mayonnaise and sour cream with dressing mix. Refrigerate for at least 1 to 2 hours, or until ready to use.
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Step 2To assemble each wrap, spread about 1 tablespoon of mayonnaise mixture on each tortilla and top with lettuce, tomatoes and bacon. Roll tightly and secure with a toothpick and refrigerate until ready to serve.
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For safe meat preparation, reference the USDA website.
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