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Bow Tie Chicken

  • Prep Time 15 min
  • Cook Time 30 min
  • Servings 4
Bow Tie Chicken
  • Print print Print
Bow Tie Chicken

Ingredients (8)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    Preheat oven to 350°F. Grease a 9x13-inch baking dish with oil.
  2. 2
    In a large bowl, mix together the sauce and dressing. In another large bowl, toss the cooked pasta with half of the sauce mixture until well-coated; set aside the remaining sauce mixture.
  3. 3
    In the prepared baking dish, layer half the pasta, then half the chicken, half the peas, half the corn, and repeat. Evenly sprinkle the top with feta cheese.
  4. 4
    Drizzle the remaining sauce mixture over the casserole, top with breadcrumbs, and bake for 30 minutes or until the top is golden and bubbly. Serve immediately.

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Categories (4)

46 Reviews

4.4

recommend 69.6% would recommend this recipe
Rated 3 out of 5 by from well rounded dish it was kind of averge dish for me , it was not as good as i thought
Date published: 2012-10-13
Rated 5 out of 5 by from Great For Any Night Of The Week Everyone at the table enjoyed this dish, am putting in my favorites now. Easy to make, and the additon of Feta makes this dish extra delicious. Next time will have to make two of this recipe...as everyone had seconds, but were unhappy that the next afternoon when all went to hopefully get some leftovers...there were none :)
Date published: 2013-02-23
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