Prep:
15 min
|
Cook:
10 min
Bow Ties & Springs Pasta Salad
- Prep: 5 min
- Cook: 20 min
- Total: 25 min
- Servings: 6–8
Rated 4.7627/5
based on 59 customer reviews
Ingredients (6)
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8 ounces (1/2 lb box) whole wheat bow tie pasta
-
8 ounces (1/2 lb box) multicolored corkscrew pasta
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1 lb bag frozen mixed vegetables
-
-
½ cup shredded cheddar cheese
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1 red bell pepper cut into matchstick pieces
Steps (3)
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Step 1Cook pasta according to package directions. Drain and rinse under cold water.
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Step 2In a large bowl, combine the pasta, vegetables, cheese, bell pepper and Hidden Valley® Original Ranch® dressing and toss until well coated.
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Step 3Chill covered for at least an hour. Overnight is best.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Bow Ties & Springs Pasta Salad
- Prep: 5 min
- Cook: 20 min
- Total: 25 min
Ingredients (6)
-
8 ounces (1/2 lb box) whole wheat bow tie pasta
-
8 ounces (1/2 lb box) multicolored corkscrew pasta
-
1 lb bag frozen mixed vegetables
-
-
½ cup shredded cheddar cheese
-
1 red bell pepper cut into matchstick pieces
Bow Ties & Springs Pasta Salad
- Prep: 5 min
- Cook: 20 min
- Total: 25 min
- Prep: 5 min
- Cook: 20 min
- Total: 25 min
- Prep: 5 min
- Cook: 20 min
- Total: 25 min
- Prep: 5 min
- Cook: 20 min
- Total: 25 min
- Prep: 5 min
- Cook: 20 min
- Total: 25 min
