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Peace. Love. Ranch.

Buffalo Chicken Ranch Flatbread

Combine the classic, spicy flavors of Buffalo Chicken with the zesty boldness of Hidden Valley® Ranch Seasoning and crumbled mozzarella cheese for an unforgettable slice (or two) of heaven that disappears even faster than it takes to make it.

  • Prep Time 15 min
  • Cook Time 25 min
  • Servings 2
Buffalo Chicken Ranch Flatbread
  • Print print Print
Buffalo Chicken Ranch Flatbread

Ingredients (6)

For safe meat preparation, reference the USDA website.

Steps (2)

  1. 1

    Preheat the oven to 350°F. Parbake flatbread for 5 minutes to warm up.

  2. 2

    In a large bowl, whisk together hot sauce and butter. Add chicken and toss to coat. Scatter chicken and sauce across the top of the flatbread, sprinkle with mozzarella, Ranch seasoning and bake at 375°F for 10–15 minutes, until browned and bubbly. Sprinkle with Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker and serve.

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Categories (4)

99 Reviews

4.7

recommend 88.9% would recommend this recipe
Rated 4 out of 5 by from Buffalo Chicken Ranch Flatbread It was a very easy meal to put together. It is also very filling. I would have preferred a BBQ sauce or a pizza sauce over the hot sauce. It was still good and my husband who is one who prefers hot and spicy thought it was really good and a change from your traditional pizza toppings.
Date published: 2023-04-28
Rated 4 out of 5 by from Simple Easy and Tasty I made these for a mom/dad dinner and a movie night. They were great. Next time I will probably also put the powder in the sauce as well.
Date published: 2023-03-08
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