Buffalo Ranch Popcorn

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  • Prep: 5 min
  • Cook: 5 min
  • Total: 10 min
  • Servings: 4–6

Ingredients (5)

Steps (3)

  • Step 1
    Pour the popcorn into a large bowl and remove any unpopped kernels.
  • Step 2
    In a small bowl, mix together the butter and hot pepper sauce. Drizzle over the popcorn and gently toss to coat.
  • Step 3
    Sprinkle the ranch seasoning and salt over the popcorn and gently toss to coat. Serve immediately.

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