Buffalo Ranch Popcorn

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    5
    ingredients
  • Prep Time

    5
    minutes
  • Total

    10
    minutes
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Ingredients

  • 8 cups popped popcorn (air popping preferred)
  • 2 Tbsp. butter, melted
  • 2 Tbsp. hot pepper sauce
  • 1 Tbsp. Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix (or 1/2 of a 1 oz. packet)
  • 1 Tsp. salt

Directions

  1. 1. Pour the popcorn into a large bowl and remove any unpopped kernels.
  2. 2. In a small bowl, mix together the butter and hot pepper sauce. Drizzle over the popcorn and gently toss to coat.
  3. 3. Sprinkle the ranch seasoning and salt over the popcorn and gently toss to coat. Serve immediately.