Buffalo Ranch Pretzels

  • Prep: 5 min
  • Cook: 30 min
  • Total: 35 min
  • Servings: 10
Rated 4.9091/5 based on 11 customer reviews

Ingredients (4)

Steps (3)

  • Step 1
    Preheat the oven to 300°F.
  • Step 2
    Melt the butter in a small saucepan over medium-low heat. Stir in the hot sauce until blended. Place the pretzel sticks in a large shallow roasting pan. Drizzle the butter mixture over the pretzels, tossing to mix well. Sprinkle Sprinkle Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix over the pretzels and bake for 15 minutes. Stir pretzels and continue to bake until crisp, about 15 minutes longer (The pretzels will crisp even more as they cool.)
  • Step 3
    Store cooled pretzels in airtight containers for up to 2 weeks.
  • For safe meat preparation, reference the USDA website.

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Reviews
(11)

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Rated 5 out of 5 by from Perfect make ahead snack! Pretzels are a great all American snack, but when you add ranch..boom! Whole new level, and everyone I’ve met loves them!
Date published: 2019-07-15
Rated 5 out of 5 by from very good my daughter likes hot things so I made them and she really loved them
Date published: 2019-06-27
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