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Peace. Love. Ranch.

Cheesy Chicken and Spinach Rolls

  • Prep Time 15 min
  • Cook Time 25 min
  • Servings 6

Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1

    Preheat oven to 375°F. Line 2 baking sheets with parchment paper.

  2. 2

    Unroll dough and separate into 16 pieces. Cut cheese slices in half.

  3. 3

    For each crescent, place a half slice of cheese on top of the widest end of the dough, along with some chicken and a few leaves of spinach, and roll up. Set the crescents about 1 inch apart on the prepared baking sheets.

  4. 4

    In a small bowl, combine the melted butter with the seasoning mix. Brush each crescent with melted butter mixture and bake about 20 minutes or until golden brown and cooked through; serve warm or room temperature.

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19 Reviews


recommend 100% would recommend this recipe

Rated 5 out of 5 by from Great Very good and very easy. We make this quite a bit.
Date published: 2021-08-29
Rated 5 out of 5 by from So easy & delicious! I’ve made this with spinach, broccoli, and asparagus. All three were great!
Date published: 2020-05-08
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