Get all four food groups in one crowd-pleasing hamburger casserole, made possible by Hidden Valley® Ranch. It’s cheesy, meaty, and oh so satisfying when the kids gobble up every last bite. This easy weeknight casserole recipe keeps the HVR flavor front and center for a quick dinner the whole family will love.
*Percent Daily Values are based on a 2,000 calorie diet.
For safe meat preparation, reference the USDA website.
Steps(3)
1
Preheat the oven to 350°F. In a large skillet over medium-high heat, warm the olive oil. Add the ground beef and cook, stirring, until browned, about 6–8 minutes. Drain and return to the skillet.
2
Turn the heat down to medium and add the seasoning packet. Stir in the rice, peas, broth, and 1 cup of cheese. Let simmer for 3 minutes.
3
Transfer everything to a 9×13 baking dish and bake for 15 minutes. Remove from oven and top with remaining cheese. Return to oven and bake for an additional 10 minutes. Serve hot.
SPICE IT UP
Optional Enhancement: Looking to heat things up? Top your fave foods with the spicy secret that’s best shared generously.
HAVE A BLAST
Optional Enhancement: Think the only thing better than ranch flavor is MORE ranch flavor? Then friend, Blasted was made for you.
KEEP IT CLASSIC
Optional Enhancement: Nothing beats the cool, creamy, zesty original. It goes with any meal — believe us, we’ve tried.
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