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Cheesy Peasy Pasta

  • Prep: 20 min
  • Cook: 10 min
  • Total: 30 min
  • Servings: 6-8
Reviews (10)
Rated 4.6/5 based on 10 customer reviews
Provided by Food Network®

Ingredients (6)

Steps (3)

  • Step 1
    In a large pot of salted boiling water, cook pasta to al dente. Two minutes before you take pasta off heat, add edamame to pasta, let cook. Drain pasta and edamame, set aside.
  • Step 2
    In a small bowl, combine cottage cheese and Hidden Valley® Original Ranch® Dressing Mix. Stir together well, add cheese to pasta with remaining
  • Step 3
    With a wooden spoon, gently mix cheese into pasta. Toss one last time, before serving.
  • For safe meat preparation, reference the USDA website.

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Reviews

Ratings & Reviews

Rated 4 out of 5 by from Easy to adjust I absolutely dislike cooked peas, (I only barely like sugar snap peas, uncooked). So broccoli it is!
Date published: 2020-11-12
Rated 5 out of 5 by from Yum Looks delicious and easy to make also healthy and something anybody can make
Date published: 2020-10-13
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