Prep:
10 min
Cheesy Peasy Pasta
- Prep: 20 min
- Cook: 10 min
- Total: 30 min
- Servings: 6-8
Rated 4.6/5
based on 10 customer reviews
Provided by Food Network®
Ingredients (6)
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1 lb. penne pasta
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1 lb. sausage
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2 cups edamame
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2 cups cottage cheese
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1 handfull scallions
Steps (3)
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Step 1In a large pot of salted boiling water, cook pasta to al dente. Two minutes before you take pasta off heat, add edamame to pasta, let cook. Drain pasta and edamame, set aside.
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Step 2In a small bowl, combine cottage cheese and Hidden Valley® Original Ranch® Dressing Mix. Stir together well, add cheese to pasta with remaining
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Step 3With a wooden spoon, gently mix cheese into pasta. Toss one last time, before serving.
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For safe meat preparation, reference the USDA website.
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