Chicken Bacon Ranch Pizza
Sometimes you want a hearty, cheesy pizza, but without the red sauce.This chicken bacon Ranch pizza recipe features shredded chicken, diced bacon and creamy, tangy Ranch to keep you coming back for more, slice after slice.
Ingredients(6)
store-bought pizza dough
1 8-ounce ball
¾ cup
shredded, cooked chicken
1 cup
cooked, diced bacon
½ cup
1 ½ cups
Hidden Valley® Spicy Hot Honey Ranch (optional)
For safe meat preparation, reference the USDA website.
Steps(4)
- 1
Preheat the oven to 450°F. Warm a pizza stone in the oven as it heats.
- 2
Roll and stretch the pizza dough until you have a 12-inch circle. Spread Ranch dressing evenly on the pizza crust, leaving a ½-inch border around the edges.
- 3
Scatter the chicken, bacon and cheeses on top. Bake until cheese is golden and bubbly, about 12–15 minutes. Let sit for a few minutes before cutting into wedges; serve warm.
- 4
For a spicier option, swap Original Ranch with the Spicy Hot Honey Ranch dressing.
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