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Peace. Love. Ranch.

Loaded Ranch Chicken Potato Bake

Savory, zesty, warm and filling. This family-friendly Loaded Ranch Chicken Bacon Potato Bake casserole recipe is an instant favorite. Take comfort in HVR seasoned roasted potatoes and chicken topped with melted cheese, scallions, and yes, bacon. Don’t think about seconds. Start planning on thirds.

  • Prep Time 10 min
  • Cook Time 45 min
  • Servings 6
  • Print print Print

Ingredients (8)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1

    Preheat oven to 425°F. Grease a 9×13-inch baking dish with olive oil or non-stick spray. Toss the potatoes with half of the olive oil and half of the seasoning mix and spread in the baking dish; place in oven.

  2. 2

    While the potatoes cook (without disturbing), toss the chicken in the remaining olive oil and seasoning mix and let sit. After 25 minutes, remove the potatoes from the oven and toss with the chicken.

  3. 3

    Spread out evenly in the pan and return to the oven for another 20–25 minutes, until chicken is cooked through and potatoes are crisp.

  4. 4

    Sprinkle the potatoes and chicken evenly with the cheese, crumbled bacon, and scallions and bake another 5–6 minutes, until cheese is melted. Top with sour cream or ranch dressing and serve warm.

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87 Reviews

4.8

recommend 92% would recommend this recipe

Rated 5 out of 5 by from Delicious, my daughter loved it! This was such a great quick weekday meal with tons of flavor! My daughter is a super picky eater and she actually enjoyed this so much. This will definitely be added to one of my go-to’s from now on!!
Date published: 2022-08-09
Rated 4 out of 5 by from So Good Another wonderful ranch recipe. It was so good. I will be making again.
Date published: 2022-08-05
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