Ingredients (7)
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naan flatbread (garlic or whole wheat, around 4 ounces each) 4 pieces
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sliced, grilled chicken breast 2 cups
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low fat, shredded mozzarella cheese 1 cup
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Roma tomatoes sliced thinly 2
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diced green onions ½ cup
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freshly chopped Italian parsley 2 tablespoons
Steps (3)
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1Preheat the oven to 400°F.
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2Spread 2 tablespoons ranch dressing over each piece of naan bread. Add ½ cup sliced chicken breast to each pizza and sprinkle each with ¼ cup mozzarella cheese. Divide sliced tomatoes over each pizza.
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3Bake for 10–12 minutes, or until golden brown and cheese has melted. After pizzas are removed from oven, sprinkle with green onions and Italian parsley.
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