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Chilled Rice Salad

Prep: 20 min
Total: 20 min
Servings: 4

Rated 4.3/5 based on 10 customer reviews

Ingredients (8)

½ cup apple juice
3 tablespoons vegetable oil
2 tablespoons distilled white vinegar
1 packet (1 ounce) Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet
4 cups cooked brown rice or white rice, cooled
½ cup shredded carrot
½ cup golden raisins or dark raisins
¼ cup chopped green onions

Steps (2)

Step 1
In a medium bowl, combine the apple juice, oil, vinegar, and seasoning mix and whisk until well blended.
Step 2
In a large bowl, combine rice, carrots, raisins, green onions and dressing mixture and toss until evenly coated. Chill, covered, for at least 2 hours before serving.

For safe meat preparation, reference the USDA website.

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Categories

American Rice & Grain Recipes Rice/Grain Salad

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Reviews

Ratings & Reviews

Overall Rating
Total Reviews 10
Satisfaction 86%
Write a review

Rated 5 out of 5 by DanniD88 from Surprisingly delicious I was nervous about the cold rice but it was surprisingly great

Date published: 2020-10-19

Rated 5 out of 5 by Lord Malakite from Rice Salad has a Ranchy Goodness Made this rice salad for friends and they enjoyed the cool ranch flavor.

Date published: 2020-10-09

Chilled Rice Salad Reviews - page 2