Prep:
5 min
Chilled Rice Salad
Rated 4/5
based on 4 customer reviews
- Prep: 25 min
- Cook: 20 min
- Total: 45 min
- Servings: 4
Ingredients (9)
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½ cup apple juice
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½ cup golden raisins or dark raisins
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½ cup shredded carrot
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½ cup sliced celery
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¼ cup chopped green onions
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1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix -
2 tablespoons distilled white vinegar
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3 tablespoons vegetable oil
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4 cups cooked brown rice or white rice, cooled
Steps (3)
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Step 1In a medium bowl, combine the apple juice, oil, vinegar, and dressing mix and whisk until well blended.
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Step 2In a large bowl, combine rice, carrot, celery, raisins, and green onions and dressing mixture and toss until evenly coated.
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Step 3Chill covered for at least 2 hours before serving.
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For safe meat preparation, reference the USDA website.
