Chilled Rice Salad

Name: Chilled Rice Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 people
Cuisine: American
Ingredients: ½ cup apple juice; 3 tablespoons vegetable oil; 2 tablespoons distilled white vinegar; 1 seasoning packet or 3 tbsp of shaker seasoning Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix; 4 cups brown rice; ½ cup carrot; ½ cup golden raisins; ¼ cup green onions

Prep Time 20 min
Cook Time 0 min
Servings 4

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Ingredients (8)

apple juice ½ cup
vegetable oil 3 tablespoons
distilled white vinegar 2 tablespoons
cooked brown rice or white rice, cooled 4 cups
shredded carrot ½ cup
golden raisins or dark raisins ½ cup
chopped green onions ¼ cup
Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix 1 seasoning packet or 3 tbsp of shaker seasoning

For safe meat preparation, reference the USDA website.

Steps (2)

1

In a medium bowl, combine the apple juice, oil, vinegar, and seasoning mix and whisk until well blended.
2

In a large bowl, combine rice, carrots, raisins, green onions and dressing mixture and toss until evenly coated. Chill, covered, for at least 2 hours before serving.

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Notes

Categories (4)

HAVE YOU TRIED THESE YET?

Hidden Valley® Lemon Pepper Ranch Premium Recipe Mix

Hidden Valley® Seafood Secret Sauce

Hidden Valley® Pickle Flavored Ranch Easy Squeeze Bottle

Hidden Valley® Original Ranch® Topping & Dressing

Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet

Gluten-free

Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker

20 Reviews

4.2

80% would recommend this recipe

Rated 3 out of 5 by kjkltz2 from Jazzed it up a bit. I did add chunky pineapple (drained), coconut flaked or coconut chips, toasted. Soaked the golden raisins in warm apple juice first. Sprinkled toasted sesame seeds on top.

Date published: 2023-02-20

Rated 5 out of 5 by Ksterz from Made this using the brown rice Made this using the brown rice using the rice in a boil bag, then let cool down and prepared the rest of the items and was so delicious. Makes a great lunch.

Date published: 2023-02-11