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Peace. Love. Ranch.

Citrus Herb Chicken

  • Prep Time 10 min
  • Cook Time 15 min
  • Servings 6
  • Print print Print

Ingredients (5)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (4)

  1. 1
    In a small bowl, combine the salad dressing mix, ½ cup water, orange juice concentrate and mustard, and stir until well blended.
  2. 2
    Place the chicken in a shallow baking dish or Glad® Food Storage Zipper Bag and coat with marinade. Cover the dish or seal the bag and refrigerate for 2 hours.
  3. 3
    Preheat the grill or broiler. Remove the chicken from the marinade, discarding any excess.
  4. 4
    Grill the chicken for 5–8 minutes on each side or until juices run clear. Serve immediately, garnished with the orange slices.

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52 Reviews


recommend 94.2% would recommend this recipe

Rated 5 out of 5 by from Easy and Delicious This is so easy to make . And my family loved.I will definitely make this again.
Date published: 2023-05-17
Rated 5 out of 5 by from Chicken Loved this chicken receipe. It was a family favorite after i made it. Definitely reccomend.
Date published: 2023-05-12
Rated 5 out of 5 by from Quick and easy Easy to make and satisfying. Citrus and Dijon are a winning combination
Date published: 2023-05-03
Rated 5 out of 5 by from Refreshing! We are more of a red meat family but i liked the sound of the refreshing citrus chicken. The Mustard and OJ compliment each other and we'll be having this again for sure!
Date published: 2023-03-29
Rated 5 out of 5 by from Quick prep I have this marinating in the fridge, I'm sure it's going to be delicious. So glad my bunch loves to try new recipes!
Date published: 2023-03-28
Rated 4 out of 5 by from really good I did add some olive oil, about a tablespoon. Rinse and dry the Chicken. Plus used grilled orange and lemon slices for garnish
Date published: 2023-03-26
Rated 4 out of 5 by from Good Popular with my friends and the citrus-ness(?) really pops out. Great for the family. We love how easy it is to make,
Date published: 2023-03-09
Rated 5 out of 5 by from Citrus Herb Chicken Just when I thought I had made every recipe for chicken I was delighted to find a new one that has now become a weekly addition to our family's meals.
Date published: 2023-01-01
Rated 5 out of 5 by from Was very very citrus forward and the tartness needed to be toned down a little bit for my liking..
Date published: 2022-11-29
Rated 5 out of 5 by from Really really yummy. The citrus adds a little something extra that I love, an extra tangy flavor, seems so simple, yet crazy that basically one ingredient can change a dish so significantly
Date published: 2022-04-16
Rated 5 out of 5 by from Rhonda27 Simple and tasty to make a different take on chicken and a good one will be making in my monthly routine.
Date published: 2022-02-20
Rated 5 out of 5 by from Citrusy Goodness Omg This Recipe Was So Easy And Sooooo Good, The Kids Devoured The Chicken , They Want Me To Make It Again & Again
Date published: 2022-01-22
Rated 4 out of 5 by from Great dish This was on my shopping list so I bought the ingredients and whipped it up for dinner. It was quick and easy the lemon flavor was good
Date published: 2021-07-09
Rated 4 out of 5 by from Simply grilled this was an easy eat i will cook this many times the chicken was so tender and moist. I needed three pieces .
Date published: 2021-05-20
Rated 5 out of 5 by from So easy & so good This chicken dish was so easy to prepare and tasted great. Whole family enjoyed this. Exactly what I needed to look like a Rockstar in the kitchen!
Date published: 2021-01-22
Rated 5 out of 5 by from Very good Full of flavor! Your kitchen will be smelling like heaven !
Date published: 2021-01-04
Rated 3 out of 5 by from Not my favorite It was ok but will not make again. If you like citrus give it a try.
Date published: 2020-12-31
Rated 5 out of 5 by from HV - Citrus Herb Chicken A very refreshing flavor for chicken. I recommend.
Date published: 2020-11-26
Rated 4 out of 5 by from Tastes great This one tasted very good the kids and husband loved it
Date published: 2020-11-18
Rated 5 out of 5 by from Dinner refresher I loved the uniqueness of this dish. The orange citrus really gives it a pop without tasting like oranges. (Apparently as I found it takes a LOT of orange to make an orange flavor, it's easily overpowered by other flavors). I would recommend cutting down the ranch to 3/4th a packet though to let the orange shine a bit more. But fantastic. Good, moist chicken with a great unusual flavor!
Date published: 2020-11-14
Rated 5 out of 5 by from Girlfriends Loved It! Made this last week for a few girlfriends... I sent them home with the recipe!
Date published: 2020-02-21
Rated 5 out of 5 by from love this recipe i make it alot for my family they love it
Date published: 2020-02-11
Rated 5 out of 5 by from Love orange! This unique orange flavor enhances the chicken and tastes delicious.
Date published: 2020-02-08
Rated 5 out of 5 by from citrus herb chicken This recipe was very easy to make and was creamy and delish
Date published: 2019-11-19
Rated 5 out of 5 by from Yummy Looked so good I had to try this recipe it came out awesome
Date published: 2019-10-19
Rated 5 out of 5 by from This looks so good I can't wait to try this recipe. All of the ones I have tried from Hidden Valley have been great so far!
Date published: 2019-05-08
Rated 4 out of 5 by from Summer chicken Super light and refreshing delicious recipe for a citrus chicken.
Date published: 2019-05-02
Rated 5 out of 5 by from Light & Fresh! Great light & fresh salad! Love the combination of the flavors! Very nice when pair with a glass of wine! Love it!
Date published: 2014-03-01
Rated 5 out of 5 by from Soo goodd! I cooked this recipe for our lunch and my husband loves it as I do. It's so nutritious and simple/easy to prepare. Highly recommend it to my friends and family!
Date published: 2013-01-25
Rated 5 out of 5 by from Delicious I made this and it was Delicious and extremely easy to make. I love Hidden Valley Ranch Dressing!
Date published: 2013-01-23
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