Prep:
20 min
|
Cook:
20 min
Club Crostini
- Prep: 15 min
- Cook: 10 min
- Total: 25 min
- Servings: 32
Rated 4.8333/5
based on 6 customer reviews
Ingredients (6)
-
1 baguette, cut into ½-inch slices (about 32)
-
2 tablespoons olive oil
-
1 packet (1 ounce) Hidden Valley® Bacon Ranch Flavored Dips Mix -
¾ cup mayonnaise
-
3 cups finely chopped, cooked turkey
-
32 small pieces each lettuce and tomato
Steps (3)
-
Step 1Preheat the oven to 450°F. Place sliced bread on a large baking sheet and brush both sides with olive oil. Bake for 10 minutes until crisp and golden.
-
Step 2Meanwhile, stir together the dips mix and mayonnaise until well blended. Fold in the cooked turkey and set aside.
-
Step 3Remove bread from oven and let cool slightly. Top each with a piece of lettuce, about 1 tablespoon turkey salad mixture and a half slice of tomato. Serve immediately.
-
For safe meat preparation, reference the USDA website.
Club Crostini
- Prep: 15 min
- Cook: 10 min
- Total: 25 min
Ingredients (6)
-
1 baguette, cut into ½-inch slices (about 32)
-
2 tablespoons olive oil
-
1 packet (1 ounce) Hidden Valley® Bacon Ranch Flavored Dips Mix -
¾ cup mayonnaise
-
3 cups finely chopped, cooked turkey
-
32 small pieces each lettuce and tomato
Club Crostini
- Prep: 15 min
- Cook: 10 min
- Total: 25 min
- Prep: 15 min
- Cook: 10 min
- Total: 25 min
- Prep: 15 min
- Cook: 10 min
- Total: 25 min
- Prep: 15 min
- Cook: 10 min
- Total: 25 min
- Prep: 15 min
- Cook: 10 min
- Total: 25 min
