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Peace. Love. Ranch.

Cobbette Salad

  • Prep Time 15 min
  • Cook Time 0 min
  • Servings 4
Cobbette Salad
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Cobbette Salad
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Ingredients (8)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (1)

  1. 1
    In a large bowl, combine all the ingredients together with the dressing and toss until well coated. Serve immediately garnished with the olives.

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Categories (4)

58 Reviews

4.7

recommend 96.6% would recommend this recipe
Rated 4 out of 5 by from A meal in one Not only is this good, it's also pretty
Date published: 2013-11-22
Rated 5 out of 5 by from yum salad Anything with avocados is yummy! Great salad!
Date published: 2013-11-02
Rated 5 out of 5 by from cobbette salad made this for lunch yesterday so very good....
Date published: 2013-10-31
Rated 5 out of 5 by from Wow, an awesome Cobb! So tasty and fresh and just right for Summer. Easy to make and doesn't feel heavy on the tummy.
Date published: 2013-10-26
Rated 5 out of 5 by from Great Anytime Salad One of the best cobb salads I tasted. Keep it small for a side dish or dish it up large for a main meal.
Date published: 2013-10-21
Rated 5 out of 5 by from A Fully Tasty and Satisfying Meal Take a simple green salad and jazz it up with some protein and a smattering of tempting favorites and you have a perfect meal. This is that recipe!
Date published: 2013-10-19
Rated 5 out of 5 by from GOTTA HAVE THIS TONIGHT I AM MAD ABOUT COBB SALAD. I USUALLY ORDER IT AT A LOCAL RESTAURANT, AUNT KATE'S, IN SAINT AUGUSTINE. I DEARLY LOVE IT AND SINCE I WASN'T SURE IF I WANTED TO MAKE IT, I NEVER TRIED. I AM ON MY WAY TO PICK UP THE INGREDIENTS. I'M SURE THIS WILL BE AS GOOD OR BETTER THAN AUNT KATE'S.
Date published: 2013-05-30
Rated 5 out of 5 by from Pretty & Tasty too Added a teaspoon of Capers and some chopped celery,Yummy!
Date published: 2013-05-04
Rated 5 out of 5 by from AWESOME salad! Great Cobb salad. I added some jalapenos for a kick, though. ;)
Date published: 2013-01-27
Rated 4 out of 5 by from A light, but filling, salad for lunch or light dinner.
Date published: 2013-01-22
Rated 5 out of 5 by from great This is great, especially with homemade croutons rolled in melted butter and hidden valley ranch just before roasting. Better than a restaurant!
Date published: 2013-01-21
Rated 5 out of 5 by from Refreshingly Good Creamy textures and subtle flavors of rather large pieces of food topping the crispy greens makes for a very refreshing salad. Olives are the supreme finishing touch adding just the right amount of saltiness. This is great.
Date published: 2013-01-21
Rated 5 out of 5 by from Love it Great taste and love the cobettes. Will make it in the future.
Date published: 2013-01-17
Rated 4 out of 5 by from love All the ingrediants my family loves! Not just a salad, but for lunch or dinner.
Date published: 2013-01-14
Rated 4 out of 5 by from Fresh Tasting I took out the olives, but other than that, 4 out of 6 people loved it!
Date published: 2013-01-12
Rated 5 out of 5 by from A great dinner salad This is a great salad for lunch or dinner. Super easy to make
Date published: 2013-01-11
Rated 5 out of 5 by from A unique salad that is easy to make and tastes great.
Date published: 2013-01-10
Rated 5 out of 5 by from Salad Excellent tasteing salad, easy to prep and prepare. Goes great with any meal or alone.
Date published: 2013-01-04
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