Cool Cucumber and Tomato Salad
Ingredients(6)
medium tomatoes, seeded and diced
4
medium English cucumber, peeled and roughly chopped
1
freshly chopped mint
1 tablespoon
¾ cup
butter lettuce, rinsed well and dried
1 head
crumbled feta cheese
4 ounces
For safe meat preparation, reference the USDA website.
For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Steps(2)
- 1
In a large bowl, combine tomatoes, cucumber, and mint, and toss with just enough dressing to evenly coat the salad. Chill covered for 30 minutes.
- 2
Serve on a bed of butter lettuce leaves, top with crumbled feta cheese and the remaining dressing on the side.
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