Cool Cucumber and Tomato Salad

Prep: 20 min
Cook: 00 min
Total: 20 min
Servings: 4

Reviews (15)

Rated 4.7333/5 based on 15 customer reviews

Step By Step

Ingredients (7)

1 head butter lettuce
¾ cup Hidden Valley^® Original Ranch^® Organic Dressing
1 medium English cucumber peeled, coarsely chopped
1 tablespoon freshly chopped mint
1 tablespoon freshly chopped parsley
4 medium tomatoes stems removed, seeded, diced
4 ounces feta cheese crumbled

Steps (2)

Step 1
In a large bowl, combine the tomatoes, cucumber, mint and parsley and toss with just enough of the dressing to evenly coat the salad. Chill covered for 30 minutes.
Step 2
Serve on a bed of the butter lettuce leaves topped with the crumbled feta cheese and the remaining dressing on the side.

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(15)

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Rated 4 out of 5 by Lo41 from Yummy! Really good for summer evening grilling! Good flavors but next time I will omit mint, really not my flavor. Other than that was yummy!

Date published: 2019-05-21

Rated 5 out of 5 by Cindi222 from Delicious I make this when I cook on the grill. Will definitely make this all summer

Date published: 2019-05-17