Cool Ranch Coleslaw

7 Reviews
  • Prep 10 m
  • Cook 0 m
  • Total 10 m
Servings: 4

Ingredients

Directions

  1. 1. In a large bowl, whisk together the dressing and the sugar until well blended.
  2. 2. Add the remaining ingredients and toss until well coated. Chill covered for at least 2 hours (overnight is best) before serving.
• For safe meat preparation, reference the USDA website.
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

(7)
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Cool Ranch Coleslaw is rated 4.7 out of 5 by 7.
Rated 5 out of 5 by from my mom made this! looking over the recipes, it has been a while, but i remember that my mother made a coleslaw earlier in the spring time, and that it was made with Hidden Valley! Such a great taste.
Date published: 2017-07-27
Rated 5 out of 5 by from salads I love easy & healthy reicipes.
Date published: 2015-05-15
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