Cool Ranch Coleslaw

Rated 4.8/5 based on 8 customer reviews
  • Prep: 10 min
  • Cook: 00 min
  • Total: 10 min
  • Servings: 4

Ingredients (5)

Steps (2)

  • Step 1
    In a large bowl, whisk together the dressing and the sugar until well blended.
  • Step 2
    Add the remaining ingredients and toss until well coated. Chill covered for at least 2 hours (overnight is best) before serving.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(8)

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Rated 5 out of 5 by from Cool and easy Just the right side dish on a summer picnic. Great for a snack too.
Date published: 2017-08-26
Rated 5 out of 5 by from my mom made this! looking over the recipes, it has been a while, but i remember that my mother made a coleslaw earlier in the spring time, and that it was made with Hidden Valley! Such a great taste.
Date published: 2017-07-27
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