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Easy Ranch Corn Casserole with Sausage and Cheese

  • Prep: 10 min
  • Cook: 1 hr
  • Total: 1 hr 10 min
  • Servings: 6
Rated 4.7778/5 based on 9 customer reviews

Ingredients (8)

Steps (2)

  • Step 1
    Preheat an oven to 350°F. Brown the sausage in a skillet until thoroughly cooked. Drain and set aside.
  • Step 2
    In a large bowl, stir together seasoning mix, sour cream, butter, whole kernel corn, cream-style corn, corn muffin mix and sausage. Pour into a greased casserole dish. Bake for 45 minutes or until set in the middle. Sprinkle cheese on top and continue to bake until cheese is melted; about 5 to 10 minutes. Remove from oven and let stand at least 5 minutes. Serve warm.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(9)

Rated 5 out of 5 by from Really quick dinner ideal We loved this something different with great flavor great reviews here
Date published: 2020-03-21
Rated 4 out of 5 by from Pretty good Pretty good ranch corn casserole with sausage and cheese for breakfast
Date published: 2017-08-01
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