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Crabmeat and Water Chestnut Dip

  • Servings: 3 cups
Rated 4.6667/5 based on 9 customer reviews

Ingredients (4)

Steps (2)

  • Step 1
    Prepare dips mix according to package directions. Combine prepared dip, crabmeat and water chestnuts; chill.
  • Step 2
    Serve with crackers or French bread.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

Rated 4 out of 5 by from Amazing Another amazing dip recipe from HVR. It is very good. We all loved it
Date published: 2021-01-03
Rated 4 out of 5 by from Really good Better than I thought, not really a big seafood person, but this was light and yet filling.
Date published: 2020-10-27
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