Prep:
15 min
Crabmeat and Water Chestnut Dip
- Servings: 3 cups
Rated 4.6667/5
based on 9 customer reviews
Ingredients (4)
-
¼ cup chopped water chestnuts
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1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix
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4-6 ounces cooked crabmeat rinsed, patted dry, drained
-
sliced French bread or crackers
Steps (2)
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Step 1Prepare dips mix according to package directions. Combine prepared dip, crabmeat and water chestnuts; chill.
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Step 2Serve with crackers or French bread.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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