Creamy Smashed Potato Dip

Rated 5/5 based on 1 customer reviews
  • Prep: 10 min
  • Cook: 00 min
  • Total: 10 min
  • Servings: 8

Ingredients (7)

Steps (1)

  • Step 1
    Mix contents of dips packet with sour cream. Mix smashed potatoes with the butter, and cream. Stir into sour cream mixture, along with red onions and chives. Stir well to combine. Refrigerate 1 hour before serving.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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