Crispy Chicken Taco Dip

  • Prep: 5 min
  • Cook: 00 min
  • Total: 5 min
  • Servings: 8
Rated 4.75/5 based on 12 customer reviews

Ingredients (9)

  • 16 ounces sour cream
  • ¾ cup shredded cooked chicken
  • ¼ cup sliced black olives
  • ½ cup chopped tomato
  • 2–3 teaspoons minced jalapenos
  • 1 tablespoon lime juice
  • ¼ cup taco sauce
  • ½ cup crumbled tortilla chips

Steps (1)

  • Step 1
    Mix contents of dips packet with sour cream. Add chicken, olives, tomatoes, jalapenos, lime juice, taco sauce, and crumbled tortilla chips. Stir well to combine. Refrigerate 1 hour to thicken.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Add a note

Reviews
(12)

Write a review
Rated 5 out of 5 by from Yummy! This recipe had all my favorite ingredients in it so I knew I’d like it. I’m so glad I made it because it’s so darn good!
Date published: 2019-05-31
Rated 5 out of 5 by from CREAM AND TASTY.. The crispy chicken taco dip is awesome. Fast to prepare and great for parties..
Date published: 2019-04-29
  • y_2019, m_6, d_13, h_24
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.12
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_11
  • loc_en_US, sid_RECIPE_5485, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 112.88ms
  • REVIEWS, PRODUCT

Picked Just For You

See all recipes