Crunchy Vegetable and Cheddar Salad

Reviews (5)
Rated 4.8/5 based on 5 customer reviews
  • Prep: 25 min
  • Cook: 00 min
  • Total: 25 min
  • Servings: 4
See step-by-step

Ingredients (7)

  • Ranch
    ½ cup Hidden Valley® Greek Yogurt Ranch Dressing
  • ½ cup sharp cheddar cheese, diced
  • 1 can (8.75 ounces) kernel corn, drained
  • 1 cup chopped cauliflower florets
  • 1 cup small broccoli florets
  • 2 medium tomatoes, stems and seeds removed, diced
  • butter lettuce cups, optional

Steps (1)

  • Step 1
    In a large bowl, add all the ingredients and toss to coat. Serve immediately. For a fun option, serve in butter lettuce cups.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Add a note

Reviews
(5)

Write a review
Rated 5 out of 5 by from nix the corn My husband dislikes whole kernel corn, so i did not add corn. I added a can of drained kidney beans instead.
Date published: 2014-05-11
Rated 5 out of 5 by from yum all the way awesome recipe, great for a night with friends and family, compliments very nicely with a small meal. love it!
Date published: 2013-12-05
  • y_2018, m_12, d_11, h_24
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.9
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_5
  • loc_en_US, sid_RECIPE_45, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 74.86ms
  • REVIEWS, PRODUCT

More Recipes

Hidden Valley Oyster Crackers
Hidden Valley Oyster Crackers
Prep: 5 min
  |  
Cook: 20 min
Creamy Tuscan Ranch Soup
Creamy Tuscan Ranch Soup
Prep: 30 min
  |  
Cook: 25 min
Sirloin Steak and Roasted Vegetable Salad
Sirloin Steak and Roasted Vegetable Salad
Prep: 45 min
  |  
Cook: 45 min
Bacon Ranch Sauteed Green Beans
Bacon Ranch Sauteed Green Beans
Prep: 5 min
  |  
Cook: 10 min
See all recipes