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Peace. Love. Ranch.

Crunchy Vegetable Make-Ahead Salad

  • Prep Time 15 min
  • Cook Time 0 min
  • Servings 6
  • Print print Print

Ingredients (7)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (2)

  1. 1
    In a large bowl, combine the dressing, cauliflower, snap peas, bell pepper and onion. Chill covered for at least 2 hours, overnight is best.
  2. 2
    Season with salt and pepper and serve on a bed of red cabbage.

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49 Reviews

4.5

recommend 81.6% would recommend this recipe

Rated 4 out of 5 by from Easy This is an easy to make recipe and a good way for kids to eat their veggies
Date published: 2014-02-01
Rated 4 out of 5 by from Oh Yummers A recipe after my own heart. How can you go wrong with cauliflower?
Date published: 2014-03-23
Rated 5 out of 5 by from Best Salad Ever The combination of all my favorite vegetables makes for a delicious salad. All are fresh, delicious and oh so good for you.
Date published: 2014-02-22
Rated 5 out of 5 by from Great Lunch This is a great lunch idea and it is so easy to prepare. Want something light and delicious? You will not be disappointed.
Date published: 2014-05-14
Rated 5 out of 5 by from Summer Salad This is a very easy recipe and healthy with fresh vegetables, put it all together and let it chill overnight, serve on shredded cabbage or lettuce a great summer salad.
Date published: 2024-07-25
Rated 5 out of 5 by from loving my veggies I saw this and had to try it, oh so worth it. I really enjoyed it and will be adding to my collection of recipes on regular basis. Thanks for all the great recipes. Look forward to trying more real soon
Date published: 2023-03-14
Rated 4 out of 5 by from interesting idea This makes "11" cups depending on the veggie cuts. I used the bacon ranch dressing. Plus, served with cooked crispy bacon on the side as a topping. Store in a plastic bowl with lid in the frig overnight, then give a good shake before serving. Goes great with toasted garlic bread.
Date published: 2023-02-03
Rated 5 out of 5 by from Extra crunchy The recipe was good I tweaked a little bit added lemon at the vet end. My Husband and kids enjoyed it
Date published: 2022-11-09
Rated 5 out of 5 by from Great Want something light and delicious? You will not be disappointed.
Date published: 2022-03-23
Rated 5 out of 5 by from Good Simple and refreshing dish. I eat as a side or a main Dish.
Date published: 2021-03-03
Rated 4 out of 5 by from delicious This was easy to make and everyone loved it the kids helped.
Date published: 2020-12-21
Rated 5 out of 5 by from Love veggies I love veggies and this is a great combination. So yummy
Date published: 2020-10-26
Rated 5 out of 5 by from HV - Crunchy Vegetable Make-Ahead Salad I am starting NOOM today and this is the best vegetable to start. The make ahead is a great idea.
Date published: 2020-10-17
Rated 5 out of 5 by from tastes great SO simple and easy to make. Tastes so good, everyone loved it
Date published: 2020-10-14
Rated 3 out of 5 by from simple this recipe is so delicious fast simple kids can make by themselves healthy jumpy
Date published: 2020-09-25
Rated 5 out of 5 by from 1,2,3 done Simple to make crunchy, healthy salad. Make ahead saves time.
Date published: 2020-05-30
Rated 5 out of 5 by from Hidden Valley Crunchy Vegetable Make-Ahead Salad a very fresh and crunchy summer time salad.great for entertaining.
Date published: 2020-04-18
Rated 4 out of 5 by from Easy to make So glad I made this it was a huge hit everyone loved it will make again
Date published: 2020-03-30
Rated 5 out of 5 by from great food great recipe and great food choice! this is so so good!
Date published: 2020-03-30
Rated 5 out of 5 by from COOL LIGHT WE LOVED THIS IT WAS GREAT WITH OUR STEAKS BUT PROBLY ANYTHING ELSE AS WELL
Date published: 2020-03-21
Rated 5 out of 5 by from Great summer dish We made this last summer for a family bbq. What a hit it was with everyone!
Date published: 2020-03-06
Rated 4 out of 5 by from Interesting texture We were reluctant to try this as I have some picky eaters, but suprised at how tasty it was. Loved the crunchy texture.
Date published: 2020-01-12
Rated 5 out of 5 by from Refreshing salad The crunchy vegetable make-ahead salad is so refreshing. I love the crunchy bites. This salad is great for a party, because you can make it ahead. I add some yellow pepper for more color.
Date published: 2019-10-29
Rated 3 out of 5 by from Great Crunch For some reason this wasn't exactly what I expected but it still turned out to be YUMMY! Glad I gave it a try
Date published: 2019-08-27
Rated 5 out of 5 by from Easy So easy to make and so very good. It’s a definite time saver
Date published: 2019-07-03
Rated 5 out of 5 by from Something to try! Another great salad using Hidden valley ranch! It's a good take along salad and almost everyone that has tried it loves it
Date published: 2019-06-23
Rated 5 out of 5 by from So good I've made so many vegetable salads since finding out that I have diabetes and this is a good one.
Date published: 2019-04-24
Rated 2 out of 5 by from Not for me... I was not a fan of this vegetable salad only because of the cauliflower was too soggy for me I like more of a crunch in my salad.
Date published: 2019-04-09
Rated 5 out of 5 by from TRY THIS YOU REALLY HAVE TO MAKE THIS IT GOES WITH EVERYTHING.
Date published: 2018-10-30
Rated 5 out of 5 by from Yum Just don't parboil the cauliflower like in the pictures or you won't have much crunch in your salad.
Date published: 2017-07-15
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