Easy Broccoli Slaw

8 Reviews
  • Prep 20 m
  • Cook 10 m
  • Total 30 m
Servings: 6

Ingredients

Directions

  1. 1. In a large bowl, combine the cabbage, broccoli, and raisins with the dressing and toss until well coated. Chill covered for at least an hour or until the cabbage has softened slightly. Overnight is best.
  2. 2. Serve garnished with crumbled bacon
• For safe meat preparation, reference the USDA website.
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

(8)
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Easy Broccoli Slaw is rated 4.3 out of 5 by 8.
Rated 3 out of 5 by from I like my dressing better Only use the Hidden Valley if you don't have the time to make your own dressing. (1/2 cup mayo, 1/3 cup sugar, 2T. cider vinegar).Or add a couple tsps sugar to the Hidden Valley dressing.
Date published: 2014-06-17
Rated 4 out of 5 by from Very tasty Enjoyed this salad very much.
Date published: 2013-11-14
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