Easy Cheddar Bacon Biscuits
- Prep: 5 min
- Cook: 10 min
- Total: 15 min
- Servings: 6
1 packet (1 ounce) Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet
2¼ cups buttermilk baking mix
½ cup shredded cheddar cheese
½ cup cooked, crumbled bacon
2/3 cup beer
¼ cup diced green chiles, optional
Preheat the oven to 450°F. In mixing bowl, combine dressing mix, baking mix, cheese and bacon (green chiles, optional). Add beer; stir until well-blended.
Step 2Drop by spoonfuls onto lightly greased baking sheet. Bake for 8 to 10 minutes or until lightly browned.
For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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