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Easy Spanish Rice and Beans

  • Prep Time 15 min
  • Cook Time 10 min
  • Servings 6
Easy Spanish Rice and Beans
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Easy Spanish Rice and Beans
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Ingredients (6)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (1)

  1. 1

    In a 2-quart casserole dish, stir together rice, beans, corn, onions, dressing, and paprika. Cover and microwave on HIGH for 7 minutes or until hot. Serve immediately.

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Categories (4)

11 Reviews

4.4

recommend 72.7% would recommend this recipe
Rated 5 out of 5 by from Yum Super quick, super easy, super good. I used chili beans and fresh corn I cut off the cob.
Date published: 2021-06-09
Rated 5 out of 5 by from Good Love rice and beans. This is really good and flavorful. So easy to make
Date published: 2021-05-12
Rated 4 out of 5 by from HV - Easy Spanish Rice and Beans Ever had a recipe that is too easy? This one is very easy and pretty good dish.
Date published: 2021-04-11
Rated 5 out of 5 by from good I enjoy a great rice dish, and this makes for a great side dish.
Date published: 2020-04-17
Rated 4 out of 5 by from great taste We love rice for dinner and this was very good the whole family loved it.
Date published: 2018-05-31
Rated 5 out of 5 by from Rice & Beans This is good but I like black beans better.
Date published: 2014-06-01
Rated 3 out of 5 by from Rice & Beans It is good but I don't care for the beans in my rice.
Date published: 2014-06-01
Rated 4 out of 5 by from Tex Mex This recipe is great when you need a side dish in a hurry. I didn't think it had an authentic Mexican taste, but the mixture of flavors were good.
Date published: 2014-05-12
Rated 3 out of 5 by from Not my Fave This is an OK recipe. I think the flavors are completely great, but you can always add some more spice.
Date published: 2013-11-29
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