Easy Veggie Ranch Bars

  • Prep: 15 min
  • Cook: 10 min
  • Total: 25 min
  • Servings: 6–8
Rated 5/5 based on 3 customer reviews
Photos and recipe by Spaceships and Laser Beams

Ingredients (10)

  • 1 can of 8 croissants
  • 4 radishes
  • 2 carrots
  • 1 small broccoli crown
  • ½ small cauliflower
  • ½ red pepper
  • ½ yellow pepper
  • green onion
  • 1 8-oz. block cream cheese (room temperature)

Steps (5)

  • Step 1
    Unroll croissants and press into a 9×13 baking dish. Bake at 375°F for 10 minutes until crust is golden brown. Remove from oven and allow to cool completely.
  • Step 2
    While crust is baking, slice carrots and radishes with a mandolin and finely chop broccoli and cauliflower.
  • Step 3
    Mix cream cheese and ranch dressing until well-blended.
  • Step 4
    When crust has cooled, spread with cream cheese mixture and top with veggies and green onions. Press veggies down into cream cheese so they stick.
  • Step 5
    Cut bars and drizzle with more ranch dressing.
  • For safe meat preparation, reference the USDA website.


    Check if you made it

    I made it

    (3 people made this)

Add a Note


Write a review
Rated 5 out of 5 by from Simple and Easy This makes a great snack or a quick and easy lunch!
Date published: 2018-11-11
Rated 5 out of 5 by from Smile but tastly We have been making this in my family for years! Great with tomatoes, we don't do radishes.
Date published: 2018-08-06
  • y_2020, m_1, d_22, h_12
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.4
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_3
  • loc_en_US, sid_RECIPE_7176, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 180.92ms

Hidden Valley® Ranchology Rewards Hidden Valley® Ranchology Rewards

HV Hot Shot
Couldn't Be Simpler
Off to the Rewards

Join the new Ranchology® Rewards program. Fun badges. Delicious rewards. What are you waiting for?

Join Now
HV Hot Shot
Couldn't Be Simpler
Off to the Rewards