Prep:
10 min
|
Cook:
35 min
Fiesta Beef and Bean Dip
Rated 4.9/5
based on 9 customer reviews
- Prep: 10 min
- Cook: 00 min
- Total: 10 min
- Servings: 8
Ingredients (8)
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1 packet (1 ounce) Hidden Valley® Fiesta Ranch Dips Mix -
½ pound ground beef
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1 can (16 ounces) refried beans
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shredded cheddar cheese
-
tortilla chips
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diced tomato
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diced avocado
-
sliced green onions
Steps (1)
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Step 1Prepare dips mix according to package directions. Brown ground beef in medium skillet; drain. Stir in beans, prepared dip and sour cream; cook and stir over low heat until bubbly. Spoon mixture into 9-inch pie plate and smooth top. Garnish as desired. Serve with chips.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
