Fiesta Beef and Bean Dip

Reviews (11)

Rated 4.9091/5 based on 11 customer reviews

Prep: 10 min
Cook: 00 min
Total: 10 min
Servings: 8

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Ingredients (8)

1 packet (1 ounce) Hidden Valley® Fiesta Ranch Dips Mix
½ pound ground beef
1 can (16 ounces) refried beans
shredded cheddar cheese
tortilla chips
diced tomato
diced avocado
sliced green onions

Steps (1)

Step 1
Prepare dips mix according to package directions. Brown ground beef in medium skillet; drain. Stir in beans, prepared dip and sour cream; cook and stir over low heat until bubbly. Spoon mixture into 9-inch pie plate and smooth top. Garnish as desired. Serve with chips.

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(11)

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Rated 5 out of 5 by Bails from Great flavor This was a big hit at my family reunion. Everybody was asking for the recipe!

Date published: 2018-08-06

Rated 5 out of 5 by DakotaDustBunny from Quick, easy and fun! This is a good recipe that can be whipped up in a jiffy! It's really good with colby jack cheese as well.

Date published: 2018-07-26