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Garden Vegetable Dip

  • Prep: 15 min
  • Total: 15 min
  • Servings: 8

Your kids will be begging to eat their veggies

Rated 4.8293/5 based on 123 customer reviews

Ingredients (6)

  • 1 container (16 ounces) sour cream or substitute Greek yogurt
  • ¼ cup chopped green onions or ripe olives, rinsed, drained
  • ¾ cup diced, fresh tomatoes
  • assorted vegetables
  • potato or corn chips for dipping

Steps (1)

  • Step 1
    Combine dips mix with sour cream. Stir in tomatoes, onions or olives. Chill at least 1 hour. Serve with assorted vegetables, potato chips or corn chips.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

  • Overall Rating
  • Total Reviews 123
  • Satisfaction 96.586%
Rated 5 out of 5 by from Yum This is delicious! A quick and easy recipe to make!
Date published: 2021-02-18
Rated 5 out of 5 by from Another great dip Another great vegetable dip, also good with potato chips
Date published: 2020-12-23
  • y_2021, m_3, d_6, h_16
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