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Greek Yogurt Ranch Cocktail Sauce

Prep: 45 min
Cook: 00 min
Total: 45 min
Servings: 8

Rated 5/5 based on 3 customer reviews

Ingredients (4)

1 packet (1 ounce) Hidden Valley^® Greek Yogurt Dips Mix
1½ cups plain Greek yogurt
¼ cup chili sauce
1 tablespoon prepared horseradish

Steps (1)

Step 1
Combine dip mix with yogurt, chili sauce and horseradish. Cover; refrigerate 45 minutes to thicken and allow flavors to blend.

For safe meat preparation, reference the USDA website.

For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Categories

American Gluten Free Greek Yogurt Seafood

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Reviews
(3)

Write a review

Rated 5 out of 5 by Spider2946 from Easy and fresh tasting This was so easy to make and it was different than the traditional cocktail sauce! So tasty and fresh with shrimp or vegetables.

Date published: 2019-03-22

Rated 5 out of 5 by Kath12 from New Year Delicious I made these for New Year's Eve and they are delicious and easy to put together!

Date published: 2019-01-02

Greek Yogurt Ranch Cocktail Sauce Reviews - page 2