Prep:
1 h 10 m
Greek Yogurt Ranch Cocktail Sauce
- Prep 1 h 10 m
- Cook 0 m
- Total 1 h 10 m
Servings:
8
Ingredients
- 1 packet Hidden Valley® Greek Yogurt Dips Mix
- 1 1/2 cups plain Greek yogurt
- 1/4 cup chili sauce
- 1 Tbsp. prepared horseradish
Directions
- 1. Combine dip mix with yogurt. Cover; refrigerate 30 minutes to thicken. Stir in chili sauce and horseradish. Cover; refrigerate additional 30 minutes for flavors to blend.
• For safe meat preparation, reference the USDA website.
• For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
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