Hidden Valley Bacon & Cheddar Dip

Rated 4.7845/5 based on 116 customer reviews
  • Prep: 5 min
  • Cook: 00 min
  • Total: 5 min
  • Servings: 12

Ingredients (5)

  • 1 16-oz. container sour cream
  • 34 cup pre-cooked bacon bits
  • 1 cup shredded cheddar cheese
  • Freshly cut vegetables, tortilla chips or potato chips, for dipping

Steps (2)

  • Step 1
    In a bowl, mix the sour cream and Hidden Valley® Original Ranch® Dips Mix and stir until well blended. Fold in the bacon bits and cheese. Chill covered for 1 hour before serving.
  • Step 2
    Dig in with vegetable or chips.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Add a note

Reviews
(116)

Write a review
Rated 4 out of 5 by from Yummy always add extra bacon. I tried this for a party and everyone loved it. Always add more bacon.
Date published: 2019-02-13
Rated 5 out of 5 by from DELISH FOR SURE! On SuperBowl Sunday, I put this in a baking dish, added romano cheese on top & baked it for about 20 minutes. Sat down watching the game with my celery & dip, & the dip was delicious!
Date published: 2019-02-08
  • y_2019, m_2, d_16, h_23
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.11
  • cp_1, bvpage1
  • co_hasreviews, tv_15, tr_101
  • loc_en_US, sid_RECIPE_429, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_hiddenvalley
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 123.18ms
  • REVIEWS, PRODUCT

More Recipes

See all recipes