Prep:
20 min
|
Cook:
1 hr 40 min
Hidden Valley Bacon & Cheddar Dip
Rated 4.8/5
based on 86 customer reviews
- Prep: 5 min
- Cook: 00 min
- Total: 5 min
- Servings: 12
Ingredients (5)
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1 16-oz. container sour cream
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1 1-oz. package Hidden Valley® Original Ranch® Dips Mix -
3⁄4 cup pre-cooked bacon bits
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1 cup shredded cheddar cheese
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Freshly cut vegetables, tortilla chips or potato chips, for dipping
Steps (2)
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Step 1In a bowl, mix the sour cream and Hidden Valley® Original Ranch® Dips Mix and stir until well blended. Fold in the bacon bits and cheese. Chill covered for 1 hour before serving.
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Step 2Dig in with vegetable or chips.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
