Prep:
25 min
|
Cook:
25 min
Hidden Valley Cheese Squares
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- Prep: 15 min
- Cook: 40 min
- Total: 55 min
- Servings: ——
Ingredients (4)
-
1 can (4 ounces) chopped green chiles
-
1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix -
4 cups shredded cheddar cheese
-
4 eggs
Steps (2)
-
Step 1Preheat oven to 350°F.
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Step 2Mix all ingredients together. Pour into a lightly greased baking dish. Bake for 35–40 minutes or until center is firm. Cut into squares to serve. This can be served as a side dish or as an appetizer, if cut in small squares.
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For safe meat preparation, reference the USDA website.For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.
Hidden Valley Cheese Squares
- Prep: 15 min
- Cook: 40 min
- Total: 55 min
Ingredients (4)
-
1 can (4 ounces) chopped green chiles
-
1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix -
4 cups shredded cheddar cheese
-
4 eggs
Hidden Valley Cheese Squares
- Prep: 15 min
- Cook: 40 min
- Total: 55 min
- Prep: 15 min
- Cook: 40 min
- Total: 55 min
- Prep: 15 min
- Cook: 40 min
- Total: 55 min
- Prep: 15 min
- Cook: 40 min
- Total: 55 min
