Skip to main navigation Skip to content Skip to footer
Peace. Love. Ranch.

Hidden Valley Chicken Sticks

  • Prep Time 15 min
  • Cook Time 6 min
  • Servings 6–8
  • Print print Print

Ingredients (3)

For safe meat preparation, reference the USDA website.

Steps (4)

  1. 1
    Prepare dips mix according to package directions.
  2. 2
    In a medium bowl, whisk together juice and prepared dip. Pour off and reserve half of juice mixture for dipping sauce. Add chicken to remaining marinade and refrigerate several hours or overnight.
  3. 3
    Remove chicken and place on skewers, reserving marinade for basting. Grill over medium-hot charcoal briquettes or broil until done, about 5–6 minutes, brushing occasionally with marinade.
  4. 4
    Serve hot with reserved dipping sauce.

Did you make this recipe?

I made it

(0 people made this)


Keeping Notes? Save 'em here.

1 Reviews


recommend 100% would recommend this recipe

  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 197ms
  • bvseo-msg: HTTP status code of 404 was returned;
All Notes
You need to be logged in to access your private notes.
Click the button below to login or create an account!

Whoops. Something went wrong. Please come back later.

Whoops. Something went wrong. Please come back later.

the most delicious rewards program on the planet.

It’s easy to earn rewards: Just keep doing what you’re doing — checking out recipes, reviewing them and sharing.

Ranchology Rewards