Hidden Valley™ Chili Ranch Air-Fried Cashews
- Prep time1 min
- Cook time10 min
- Servings8
Store-bought snacks don’t stand a chance against these homemade heart-healthy morsels.
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- Notes
- 89% would recommend
Ingredients(3)
raw cashews
2 cups
3 tablespoons
salt
1 teaspoon
For safe meat preparation, reference the USDA website.
Steps(4)
- 1
Set the stage by preheating your air fryer to 325°F.
- 2
In a mixing bowl, ensure the raw cashews are thoroughly coated with the bold flavors of Hidden Valley™ Chili Ranch Crunch.
- 3
Transfer your seasoned cashews into the air fryer basket. Let them roast until golden, ensuring they reach your desired level of crispiness. Typically, this would be around 7–10 minutes, but keep an eye out to make sure they don't over-roast.
- 4
Fresh out of the fryer, give those glistening cashews a toss in your finely ground salt. This not only enhances flavor but balances the rich nuttiness and zesty ranch.
Credit: This Little Goat Chili Crunch Collaboration
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