Ranch Chili Crunch Dip

Name: Ranch Chili Crunch Dip
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 cups sour cream; 1 packet Hidden Valley® Original Ranch Dips Mix; 4 tablespoons your favorite chili crunch (try mixing This Little Goat Original Chili Crunch with a few shakes of Ranch seasoning); 1 tablespoon chives, finely chopped

Drizzle it or dare to dunk. However you’re dining with this dip, a delight to the senses is guaranteed.

Prep Time 5 min
Cook Time 1 hr
Servings 8

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Ingredients (4)

sour cream 2 cups
your favorite chili crunch (try mixing This Little Goat Original Chili Crunch with a few shakes of Ranch seasoning) 4 tablespoons
chives, finely chopped 1 tablespoon
Hidden Valley® Original Ranch® Dips Mix Packet

Hidden Valley® Original Ranch® Dips Mix 1 packet

For safe meat preparation, reference the USDA website.

Steps (2)

1

In a mixing bowl, blend together the Hidden Valley®Original Ranch® Dips Mix and sour cream until smooth and well-combined. Cover the bowl and let it sit in the refrigerator, chilling for about 1 hour. This allows the flavors to meld beautifully.
2

Once chilled, transfer the dip to your serving dish. Generously spoon over the chili crunch to add that spicy kick. Finish with a sprinkle of finely chopped chives, lending a fresh touch to the mix.

Credit: This Little Goat Chili Crunch Collaboration