sour cream 2 cups
chives, finely chopped 1 tablespoon
In a mixing bowl, blend together the Hidden Valley® Original Ranch® Dips Mix and sour cream until smooth and well-combined. Cover the bowl and let it sit in the refrigerator, chilling for about 1 hour. This allows the flavors to meld beautifully.
Once chilled, transfer the dip to your serving dish. Generously spoon over the Hidden Valley® Chili Ranch Crunch to add that spicy kick. Finish with a sprinkle of finely chopped chives, lending a fresh touch to the mix.
Credit: This Little Goat Chili Crunch Collaboration
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