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Peace. Love. Ranch.

Ranch Chili Crunch Dip

Drizzle it or dare to dunk. However you’re dining with this dip, a delight to the senses is guaranteed.

  • Prep Time 5 min
  • Cook Time 1 hr
  • Servings 8
  • Print print Print

Ingredients (4)

For safe meat preparation, reference the USDA website.

Steps (2)

  1. 1

    In a mixing bowl, blend together the Hidden Valley® Original Ranch® Dips Mix and sour cream until smooth and well-combined. Cover the bowl and let it sit in the refrigerator, chilling for about 1 hour. This allows the flavors to meld beautifully.

  2. 2

    Once chilled, transfer the dip to your serving dish. Generously spoon over the chili crunch to add that spicy kick. Finish with a sprinkle of finely chopped chives, lending a fresh touch to the mix.



    Credit: This Little Goat Chili Crunch Collaboration

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4.7

recommend 83.3% would recommend this recipe

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