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Hidden Valley Glazed Baby Carrots

  • Prep: 5 min
  • Cook: 15 min
  • Total: 20 min
  • Servings: 6–8
Reviews (111)
Rated 4.7568/5 based on 111 customer reviews

Ingredients (4)

Steps (3)

  • Step 1
    In a small bowl, mix the brown sugar together with the ranch seasoning.
  • Step 2
    In a large skillet, melt the butter together with the sugar mixture for 3 to 5 minutes over medium heat, until bubbly.
  • Step 3
    Add the carrots and let cook, covered, for 7 to 10 minutes or until the carrots have softened slightly. Serve hot.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews

Ratings & Reviews

  • Overall Rating
  • Total Reviews 111
  • Satisfaction 95.136%
  • Write a review
Rated 5 out of 5 by from HV Glazed Carrots Made this a fun afternoon activity with the kids-it was fast, easy and fun to make. Also the kids didn't even notice the fact they were eating veggies when it was done, just that they made a delicious snack by themselves (supervised of course)
Date published: 2020-07-19
Rated 5 out of 5 by from Very easy and tasty vegetable side! Very easy to make and the flavors were a big hit, especially with the kids!
Date published: 2020-07-07
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