Hidden Valley Glazed Baby Carrots

Rated 4.6875/5 based on 48 customer reviews
  • Prep: 10 min
  • Cook: 15 min
  • Total: 25 min
  • Servings: 6–8

Ingredients (4)

Steps (3)

  • Step 1
    In a small bowl, mix the brown sugar together with the Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix.
  • Step 2
    In a large skillet, melt the butter together with the sugar mixture for 3 to 5 minutes over a medium heat or until bubbly.
  • Step 3
    Add the carrots and let cook covered for 7 to 10 minutes or until the carrots have softened slightly.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(48)

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Rated 5 out of 5 by from Baby Carrots Very easy to prepare and a great side dish for any meal!
Date published: 2018-11-19
Rated 5 out of 5 by from Great Holiday Side! I tested a few recipes last night to see if I would want to serve them at Thanksgiving. This made the cut!
Date published: 2018-11-14
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