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Hidden Valley Glazed Baby Carrots

  • Prep Time 5 min
  • Cook Time 15 min
  • Servings 6–8
Hidden Valley Glazed Baby Carrots
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Hidden Valley Glazed Baby Carrots

Ingredients (4)

For safe meat preparation, reference the USDA website. For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

Steps (3)

  1. 1
    In a small bowl, mix the brown sugar together with the ranch seasoning.
  2. 2
    In a large skillet, melt the butter together with the sugar mixture for 3 to 5 minutes over medium heat, until bubbly.
  3. 3
    Add the carrots and let cook, covered, for 7 to 10 minutes or until the carrots have softened slightly. Serve hot.

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Categories (4)

135 Reviews

4.7

recommend 90.4% would recommend this recipe
Rated 5 out of 5 by from oh so good!! I had to try this..I would of never thought to add the H.V dressing love it make it over an over!!!
Date published: 2014-03-15
Rated 5 out of 5 by from Hidden Valley Glazed Baby Carrots The taste just tickled my taste buds. It was easy to prepare and there were no leftovers!
Date published: 2014-01-14
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