Hidden Valley Glazed Baby Carrots

  • Prep: 10 min
  • Cook: 15 min
  • Total: 25 min
  • Servings: 6–8
Rated 4.7193/5 based on 57 customer reviews

Ingredients (4)

Steps (3)

  • Step 1
    In a small bowl, mix the brown sugar together with the Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet.
  • Step 2
    In a large skillet, melt the butter together with the sugar mixture for 3 to 5 minutes over a medium heat or until bubbly.
  • Step 3
    Add the carrots and let cook covered for 7 to 10 minutes or until the carrots have softened slightly.
  • For safe meat preparation, reference the USDA website.
    For dips, make and enjoy your dip creation. Then, refrigerate within 2 hours or discard.

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Reviews
(57)

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Rated 5 out of 5 by from Love that it gives the carrots so much flavor. Will make them again
Date published: 2019-05-01
Rated 5 out of 5 by from too easy Made this for Easter dinner, All I can say is forget the kids I love these carrots. Hoped the kids wouldn't like them so I could eat more.
Date published: 2019-04-24
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